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Low Carbs Diet

Balanced Diet

Sale price  £135.00 Regular price  £150.00
Kcal

 

 

 

Low-Carb Diet

Delicious, Balanced, and Guilt-Free Meals

 

 

Looking to cut down on carbs without sacrificing flavor? Our Low-Carb Diet Catering service delivers freshly prepared, nutrient-rich meals designed to help you stay energized, focused, and on track with your health goals.

 

Each dish is crafted by our chefs and nutrition experts to provide the perfect balance of lean proteins, healthy fats, and low-glycemic vegetables—all while keeping net carbs to a minimum.

 

Whether you’re aiming to lose weight, manage blood sugar levels, or simply eat cleaner, our low-carb meal plans make it easy and enjoyable.

 

✅ Freshly cooked and portion-controlled

✅ No refined sugars or processed carbs

✅ Ideal for keto-friendly and diabetic lifestyles

✅ Customizable plans for your goals and taste

 

Eat smart, feel great, and enjoy the freedom of healthy, low-carb meals delivered to your door.

 

 

 

Who Might Benefit from a Low-Carb Diet

 

  1. People with Type 2 Diabetes or Insulin Resistance
    • Helps control blood sugar and reduce insulin spikes.
    • Those Seeking Weight Loss
    • Reduces appetite and may promote fat burning.  
      People with Metabolic Syndrome
    • Can improve blood pressure, triglycerides, and HDL cholesterol.
    • Some Athletes (particularly in endurance sports)
    • Certain athletes use low-carb, high-fat strategies for energy adaptation, though not all sports benefit.
  2. Individuals with PCOS (Polycystic Ovary Syndrome)
    • Lowering carbs can improve hormone balance and insulin sensitivity.
  3. People Who Feel Better on Fewer Carbs
    • Some find stable energy and fewer cravings when carbs are reduced.

 

 

 

 

 

Fuel your workouts with fresh, low-carb meals packed with protein and nutrients. Eat clean, perform better, and reach your fitness goals

 

 

 

 

 

Who Is Our Low-Carb Diet Catering For?

 

 

Our Low-Carb Diet Catering is perfect for anyone looking to eat smarter, stay fit, and feel their best. Whether you’re training hard, managing your weight, or just want balanced, healthy meals — we’ve got you covered.

 

✅ Active individuals & athletes – who need high-protein, clean meals to fuel training and recovery.

✅ Weight loss seekers – who want to reduce carbs without giving up delicious, satisfying food.

✅ Busy professionals – who need convenient, healthy meals that support focus and productivity.

✅ People managing blood sugar – including those following a diabetic or keto-friendly lifestyle.

✅ Anyone who values clean eating – and wants meals free from refined carbs and added sugars.

 

Our mission: make healthy eating simple, sustainable, and full of flavor — no counting, cooking, or carb confusion.

 

 

 Meals plan including 5 meals a day !

 

Available calories:
1300kcal
1500 kcal
1800 kcal
2000kcal
2500 kcal




 

Macro Guidelines for a Low-Carb Diet (~1300 kcal)

 

 

Low Carbs 1300 kcal 

 

  • Protein: 35–40% of calories → ~115–130g
  • Fat: 40–45% of calories → ~60–65g
  • Carbs: 15–20% of calories → ~50–65g

 



 


 Low -carbs  1500 kcal:

 

 

  • Protein: 35% → 130 g
  • Fat: 45% → 75 g
  • Carbs: 20% → 75 g

 

 

 

 Low-Carb 1800 kcal 

 

 

  • Calories: 1800 kcal
  • Protein: 35% → 158 g
  • Fat: 45% → 90 g
  • Carbs: 20% → 90 g

 

 

 

 

Low-Carb 2000 kcal 

 

 

  • Calories: 2000 kcal
  • Protein: 35% → 175 g
  • Fat: 45% → 100 g
  • Carbs: 20% → 100 g

 

Low Carbs 2500 kcal 

 

  • Calories: 2,500 kcal
  • Protein: 35% → 219 g
  • Fat: 45% → 125 g
  • Carbs: 20% → 125 g

 

 

 
Menu week 22.09.25-27.09.25 

 

Monday 

Chicken paste with protein bread and pickled cucumber

2 Lemon dessert with chia and strawberry mousse

3 Pasta al limone with chicken, vegetables, and long-ripening cheese

4 Fruit under wholegrain crumble

5 Tabbouleh with couscous and turkey

 

Tuesday

Date bread with chocolate, vanilla cottage cheese and grapes

Carrot cream with peanut butter and sunflower seeds

Chow mein noodles with poultry, vegetables and sesame seeds

4 Pearl couscous with salad cheese, olives, vegetables and herb dressing

5 Chicken soup 

 

 

Wednesday

 

1 Protein mango and coconut porridge

2 Sweet potato and zucchini casserole with cheese and dill sour cream dip

3 Chicken cutlets with cabbage, tomato sauce, mashed potatoes and salad 

4 Vanilla Protein Shake

5 Wholemeal roll with horseradish cheese, smoked pork loin and beetroot 

 

Thursday

1 Kefir pancakes with protein vanilla cheese and plum 

2 Hummus with roasted peppers, tomato-basil crackers and carrot 

Lebanese hake with rice and steamed vegetables

Cherry-chocolate protein shake

5 Salmon Salad 

 

Friday 

1 Fava paste with protein bread and white radish

2  Millet panna cotta with blueberry sauce

3 Chicken in Hungarian sauce with baked potatoes and carrot and apple slaw

Buckwheat chocolate chip cookies

5 Salad with chicken, mini mozzarella, tomato and basil oil 

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